Scientific research suggests that the unique combination of catechins and theaflavins in Nutrilite® Cholesterol Health prevents the cholesterol in the foods that we eat from being absorbed in the gastrointestinal tract. Research also suggests that it encourages the liver to extract more cholesterol from the bloodstream to make bile.
395 mg of green tea extract (40% catechins and 22.5 % theaflavins). Scientific evidence suggests that the combination of catechins and theaflavins in Nutrilite Cholesterol Health functions differently than catechins and theaflavins alone.
The caffeine equivalent of only 1.38 fl. oz. (about 8 teaspoons) of brewed coffee.
Standardized ingredients and extracts that deliver high phytonutrient levels. Because Nutrilite scientists have been growing, harvesting, and processing plant nutrients since the 1930s, they know how to preserve and deliver these ingredients.
No added artificial colors, flavors, or preservatives.
沒有留言:
發佈留言
注意：只有此網誌的成員可以留言。